The Store in Queen Street Richmond May’s store was an institution in early Richmond.
May’s store was an institution in early Richmond. It occupied a large, two-storied building on a prominent site and sold as wide a range of goods as you could get anywhere in the region, from basic groceries, medicines, farm supplies through to toys and sweets – no less than 21 different kinds.
In 1857 the large two-storied general store and drapery opened on the south-east corner of Gladstone Road and Queen Street. The store was operated by Thomas Hodder and George Talbot. A sign identified the building as “Gladstone House”, but it was more often referred to as “Hodder’s Corner”, and later on as “May’s”.
William Richard May purchased the business in 1893 and expanded the range of goods on offer. You could get nearly anything you wanted at May’s – from basic groceries such as flour and eggs, to axes and farm supplies, clothing, crockery, as well as luxuries – including music boxes, dolls and candy.
William’s grand-daughter Muriel recalled: “We had everything there was; nothing that we didn’t have or couldn’t get”. “I was able to remember 21 types of sweets … I can’t remember them all now but some of them were frosted caramels, orange and lemon slices – of the jube type; billiard balls – they were too big, they were huge like billiard balls - and acid drops, black balls, brandy balls, peppermints, licorice all sorts, holiday mixture – great slabs of boiled toffee – you could get a lot for a penny.” Muriel Josephine Canton (William May’s grand-daughter).1
“It was always a great adventure when I went into May’s store. The drapery side – I can see it now – they had the wool stacked in partitions and how they could take it out and do up a skein of wool so deftly always amazed me. There always seemed to be wonderful things that you’d see that you wished you could buy and never could.” Elizabeth Maude Sampson.2
May’s even offered a delivery service via horse and cart, so you could have groceries or other goods delivered to your door. May’s employed a large number of workers – including 54 seamstresses in the dressmaking department alone at the turn of the century. That was a huge number at a time when the entire population of Richmond borough was 562.3
In 1944 William sold the business to Les Wells and Joe Hill, who renamed it Waimea Stores and set about modernising parts of the building. From the 1970s, under new ownership, the building housed a variety of businesses, from a secondhand store, to a Tattoo and Body Piercing shop, cycle store and, briefly, Radio Fifeshire.
In January 2003 the building was demolished by owner David Lucas, having become increasingly difficult to maintain due to its age.
In 1897 William May decided to expand his business, and built butter and bacon factories, along with a piggery, on the opposite side of the road to the general store.
“Alongside the butcher’s shop, on the left-hand side of Queen Street going up, was May’s cream and bacon factory. The dairy farmers from all around the district brought their cream in large cans by cart to the factory and lined up in a queue at the landing platform to deliver their cream to the vat and afterward go to the steam pipe to clean their cans before returning to their farms.” Roland J Papps.4
William’s grandson, Denis, later remembered having a fine old time in the factories. “The butter factory, which was opposite the shop, used to be one of my favourite playgrounds. There were no safety precautions. I used to go in and turn machines on, and turn the steam on that cleaned the tanks out, and generally play around without any supervision at all.” Denis May (William May’s grandson).5
Text taken from the May's Store - Queen Street Heritage Board 2017
Updated August 16,2022
Story by: Tasman District Council & Tasman Libraries